As an organic farm, Swillington is committed to recycling wherever possible and limiting waste in all areas. Discover what we’re currently doing to limit our carbon footprint and protect our beautiful Yorkshire farm for the future.
Read MoreOrganic September is upon us and you're thinking about trying organic food for yourself, and maybe even growing a little of your own. But what is organic farming, and why should you choose to buy organic produce? We've come up with five reasons why organic is... well, better.
Read MoreSwillington Farm is delighted to be taking part in the Leeds Indie Food Festival and we’ve come up with some delicious collaborations with some of Leeds’ best chefs and venues.
Read MoreAs many of you may have read, or maybe even participated in, last week was Meat Free Week which just so happened to coincide with National Butchers’ Week – what a dilemma!
Read MoreIn a rare guest post, Nic and Tanya discuss hedge laying, getting close to nature and the animals who offered a helping hoof.
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