Producing our Organic Grass Fed Lamb:
Our sheep are mainly Texels, we use Charalais and Berechon rams to give ewes an easy lambing and produce a lean lamb.
Our lambing finishes later than most as we lamb later in the year so that there is enough grass to support the sheep and lambs, this means that they don’t have to rely on bought in feeds and as a result are 100% grass fed. As well as being more environmentally friendly this also has been shown to increase the amount of omega 3 in the meat itself which makes our organic lamb healthier as well as greener.
All of our lambs are slaughtered locally and organically with high welfare paramount. We then butcher the whole carcass in our on farm butchery and use the whole animal to produce a variety of cuts. Seasonally we also have our mutton available which is older sheep and is delicious slow cooked whether in an autumnal dish or as an alternative on the barbecue.
Buying Organic Grass Fed Lamb Online
We want to make it as easy as possible for you to purchase ethical produce and have it delivered to your door.
When you buy organic grass fed lamb online from Swillington it will be fresh and suitable for freezing, individually packed and labelled and delivered to you in a cool box with ice packs.
You can then cook with our organic lamb and make your favourite recipe.
See how our organic meat is packaged
- Mary Berry used our lamb shoulder for her Easter Feast, stuffed with Garlic
- Delicious slow roasted
- Our grass fed lamb is great for a paleo diet
Did you know?
Our sheep spend part of the year on a neighbouring RSPB nature reserve, helping manage the land organically. We have recently expanded our flock to include Hebridean sheep, a rare breed well suited to this rough grazing.